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The event, held on December 8th at the UT Southwestern Tom and Lula Gooch Auditorium, brought together professionals to explore innovative approaches for addressing contemporary medical challenges. During the symposium, Dr. Raiyan Zaman engaged in cordial and insightful discussions with Dr.

FOOD SERVICE Food service is offered to the UT Southwestern Medical Center community at multiple locations across campus o South Campus – Southwestern Dining Plaza (beneath Gooch Auditorium) o North Campus – NG 14th Floor, the Commons (NG3) Food Court, and the Bass Building o additional cafes