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School of Health Professions celebrates 2021 commencement

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Master of Clinical Nutrition graduate Daileen Rodriguez (center), with Tad Campbell, M.C.N., RDN, LD, Instructor of Clinical Nutrition (left), and Lona Sandon, Ph.D., RDN, LD, Associate Professor of Clinical Nutrition

Congratulations to the School of Health Professions’ 2021 graduates. The commencement ceremony, held Dec. 12, marked the school’s first class to graduate in person since the pandemic began. Access highlights from the ceremony in the photo gallery below.

The UT Southwestern School of Health Professions has more than 50 years of experience in educating students for careers in health care. Part of UT Southwestern – one of the nation’s premier academic medical centers – the School of Health Professions provides students with a highly distinguished faculty, top-tier facilities, and dynamic training methods across five program tracks. Students enjoy a 100% employment rate within six months of graduation. Over 88% of faculty members are practicing care providers. Of the programs, UT Southwestern’s Physician Assistant Program was ranked #7 in U.S. News & World Report’s “America’s Best Graduate Schools 2020.”

Prospective students are encouraged to learn more about the School of Health Professions and can access a virtual tour of the UT Southwestern campus.

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