Recipe: One-pan balsamic chicken and roasted vegetables

It’s a hearty recipe packed with protein and savory veggies. All you need are a few ingredients and a single pan. UT Southwestern Master of Clinical Nutrition student Jill Kuzniarek shows us how eating healthy can be easy and delicious with her balsamic chicken and roasted vegetables (PDF).

Recipe card

One-pan balsamic chicken and roasted vegetables (Full recipe in PDF)